Weddings
Click HERE to View photos of a recent wedding at The Downings Bay Hotel
Downings Bay Hotel Offers you Complimentary …..
• Red carpet reception
• Champagne for Bride & Groom on arrival
• Tea, coffee & Biscuits to welcome guests
• Table Plan Drawn up on request
• Fully Air Conditioned Banqueting Suite
• Individual scrolled Menus
• Floral Arrangements For Top Table (where
possible the colours of the flowers will coordinated
to match the chosen scheme of the
bridal party)
• Use of Cake Stand, pillar, and Cake Knife
• Our Banqueting Manager available at all times
to answer queries and oversee your entire
Wedding Day
• Supply of microphones for speeches
• Complimentary room for the Bride & Groom on
the night of the Wedding with Champagne
Breakfast the following Morning
• Special Discounted rated for overnight
accommodation for 10 bridal party rooms
Wine & Reception
House White €16.90
House Red €16.90
Corkage €7.00
(Per bottle)
We also have a comprehensive wine list to choose from. We would be delighted to advise you on your wine selection to accompany your chosen menu.
Evening Reception
Tea / Coffee & Sandwiches
Tea / Coffee, Sandwiches & a Selection of Finger
Buffet
We offer a wide variety of options. However we are happy to adapt to your individual requirements.
• Bacon Rolls €3.00
• Cocktail Sausages (Beef & Pork) €2.50
• Cocktail Sausages rolls €2.20
• Assorted Sandwiches €3.00
• Spicy Chicken Wings €2.50
• Vegetable Samosas €2.20
• Duck Spring Rolls €2.10
• Chicken Goujons €2.80
Starters and Soups
STARTERS
1 Smoked Chicken Timbale, Bound in Crème Fraiche
with Slow Roasted Tomato Dressing €7.50
2 Plum Tomato and Feta Cheese Tartlet, Sweet
Balsamic Dressing, Rockett Salad (no’s up to 200 only) €7.00
3 Duo of Seasonal Melon, with Kiwi Fruit, Passion Fruit
and Strawberry, Raspberry and Peach Schnappes Sauce €6.90
4 Traditional Prawn Cocktail with Brown Bread & Butter €7.50
5 Smooth Chicken Liver Pate, Melba Toast & Plum
& Apple Chutney €7.00
6 Egg Mayonaise with Garden of Ireland Salad €6.50
7 Smoked Ham, Baby Leek, Cherry Tomato & Farmhouse
Cheddar Quiche with Crisp Salad & Basil Dressing €7.20
8 Smoked Salmon Mousse topped with a King Prawn,
Crab Salad, Lemon & Chive Mayonaise €8.50
9 Downings Bay “Assiéte” €7.50
SOUPS
1 Cream of Vegetable Soup, Crunchy Croutons €4.50
2 Leek & Potato Soup with Chives €4.50
3 Roasted Carrot & Parsnip, Apple Cream €4.50
4 Cream of White Onion & Cider, Toasted Cheese Loaf €4.50
5 Roast Plum Tomato, Smoked Garlic & Basil Soup,
Mini Garlic Bread €4.50
6 Cream of Chicken, Mushroom & Tarragon Soup,
Sweetcorn Cream €4.50
MAIN COURSES
1 Traditional Roast Turkey with Baked Ham &
Leek Stuffing served with Roast Gravy &
Cranberry Compote €14.95
2 Roast Saddle of Lamb, Garlic & Onion Stuffing,
Green Beans with a Redcurrant Rosemary Jus €16.95
3 Smoked Bacon Wrapped Chicken Supreme,
Sweet Mushroom Forcemeat, White Wine Cream Sauce €14.50
4 Oven-baked Organic Salmon, Crayfish Mousseline
Wrapped in Parma Ham, with Creamed Spinach €15.95
5 Gaelic Steak (fillet), Onion, Bacon & Leek Compote,
Guinness & Whiskey Chasseur Sauce (no’s up to 200) €19.50
6 Roast Loin of Bacon, Champ Potato Cake,
Parsley Sauce, Candied Apple €14.95
7 Grilled Red Snapper topped with a Herb Crust,
Tomato Tartlett and Lemon Butter Sauce €16.50
8 Loin of Pork with Sage & Onion Dauphinoise Potatoes,
Caluados Gravy €15.95
9 Roast Sirloin of Beef, Yorkshire Pudding
Guinness Gravy €17.25
Vegetarian & Extras
VEGETARIAN
1 Goats Cheese, Roast Red Pepper, Basil Leaf
wrapped in Puff Pastry, Oven-baked & Served
with Tomato Sauce €11.50
2 Traditional Irish Potato Cakes, Wilted Spinach,
Mushroom and Slow Roast Tomato,
Guinness Rarebit and Red Pepper Coulis €11.50
3 Spinach & Ricotta Cheese Ravioilli Pasta,
Onion Cream & Glazed with Fresh Parmesan €11.50
All the Main Courses are served with a Panaché
of Fresh Seasonal Vegetables
EXTRAS
Please Choose Two of the Following Potato Dishes – 1 to be served at
the Table, the other to be served on the Plate (Manager will Advise)
1 Creamy Leek Champ 3 Buttered New Potatoes
2 Colcannon 4 Fondant Potato
DESSERTS
1 Fresh Fruit Pavlova Spun with Chocolate
and Fresh Cream €5.50
2 Apple Pie with Mint Anglaise €5.50
3 Baked Alaska €5.50
4 White Chocolate Cheesecake,
Peppered Strawberry Compote €5.50
5 Dark Chocolate and Baileys Mousse,
White Chocolate Sauce €5.50
6 Baked Lemon Tart, Blackcurrant &
Cassis Coulis, Orange Shortbread €5.50
7 Profiterols with Marshmallow Cream, Cadburys Flake,
Hot Chocolate Sauce €5.50
8 Downings Bay Hotel Assieté €5.50
Choose any 3 of our Delicious Homemade Desserts and appease
everyone’s tastes (Manager will advise)